McCormicks Flavor Forecast for 2013 - A Must See for New Product Inspiration
Thursday January 31, 2013
I look forward to interviewing Kevan Vetter, Executive Chef Manager, and Product Development - Culinary for McCormick & Company... he allows me to peek into the future of really cool ... Read More
Don't Have Your Business Web Site Reviewed - Create Brand Positioning First
Sunday January 27, 2013
Pam Wants to Increase Retail Sales of her Cupcakes
Pam is my client who is a budding "foodpreneur".
Pam's story is this: She has 2 kids and made cupcakes for her local ... Read More
Crowd Financing Review for Startup and Early Stage Food Businesses
Thursday January 24, 2013
Starting a Food Business looks like a chaotic list of things to do. I help clients take the chaos and create a sound business model to get from Kitchen to ... Read More
Entrepreneurs Need Crowdfunding for Funding New Business Growth and ProHatch Can Help
Saturday January 19, 2013
A Food Entrepreneurs Story
Momma Lenas Southern Comfort Desserts is one of my clients. Deborah is a budding a budding food entrepreneur that turned a great idea into her first new ... Read More
Ziplist Matches Grocery Deals to Your Recipes with a Twist of the Crowd
Thursday January 17, 2013
Creating a grocery list, clipping coupons, finding ther right recipe to match what you have... ugh! On top of that, we live in our multiscreen worlds... you know... seamlessly move ... Read More
Is Amazon Fresh Innovating in Online Food Shopping? Are they the new Supermarket in the Cloud?
Wednesday January 16, 2013
With the launch of the new Amazon Fresh Seattle Spotlight, home delivery program of foods is solving the dilemma of how to be successful in the last mile of home ... Read More
Emerging Food Companies in Spotlight at Winter Fancy Food Show
Tuesday January 15, 2013
So your just started a specialty food business and you think the 38th Winter Fancy Food Show is your place to generate awareness of your brand. BUT you have been ... Read More
Game Day Food Top Picks From Hormel – Rachel Ray and Pizza
Monday January 14, 2013
Hormel Foods recently conducted a survey to find out how people are planning to celebrate the Super Bowl. Rather than a long research study recap, they created this cool infographic ... Read More
How to Use Pinterest for Crowdsourcing New Product Development
Sunday January 13, 2013
I am a big fan of Pinterest as a visual marketing tool for food brands, particularly artisan and specialty food brands. Rosie Taylor wrote a great piece on 5 Ways ... Read More
Early Stage Food Businesses Launch with CircleUp Equity Crowdfunding
Friday January 11, 2013
The Food Entrepreneurs Journey
So Peggy has always dreamed about creating an upscale specialty frozen gelato... no one makes it better than she. Enlisting her husband and sister to help her ... Read More
The Whole Foods Cookie Bar Innovative In-Store Merchandising for the Bakery Category
Wednesday January 9, 2013
Get Your Cookies with Your Salad?
We are all familiar with the salad bar at our favorite supermarket. I visit the Whole Foods salad bar several times a week when I ... Read More
